About meHi there. I’m Antonella and this is my blog.
Treating yourself with a cooking class is the most enjoyable and delicious way to discover a country!
Fresh seasonal ingredients, family atmosphere, an authentic passion for food: three hours hands-on cooking class to create a complete meal. Fresh pasta, traditional fish or meat dish, a large selections of sweet things.
Gluten free and veg proposals are available on request.
Thank you Antonella for your time and teaching today. We all enjoyed it so very much and will talk about it for years to come. We will recommend you to others , I promise!
So happy you sent the recipes..I look forward to mKing those for years to come.
God bless you and your business..and your family as well.
Once again, I wanted to thank you for the lovely meal you prepared for us at Allesandra’s farmhouse in Bagno a Ripoli last week. The fish was lovely in all of the courses, the potato cream surrounding the octopus was perfect, the lemon cake was just delicious! It was beautiful and wonderful to eat. You gave us a special memory and never will we forget it.
Thank you again. You are a wonderful chef and a beautiful person! We never will forget the time with you.
Regards, Judy Armstrong
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